Ravi (Rajveer) and I on our 4th wedding anniversary - June 10, 2005. We went to Four Seasons hotel for dessert and really enjoyed the atmosphere. I have a fondness for 5 star hotels that I picked up in India, but since I don't often stay in them, I like to go occasionally for a cup of tea or dessert just to enjoy the environment. Our server was a nice guy from Malaysia. He is here with all his family members now in Singapore.
Another cool thing is that when I got my hot chocolate it came in 3 parts: the chocolate syrup, the milk, and chocolate shavings. I was told this is the French way. Yummy.